ORIGINAL CAVIAR SPREAD FROM NORWAY

The company Mills AS, a Norwegian family-owned business founded in 1885 in Grünerløkka, Oslo, has successfully created some of the most popular brands in the food industry in Norway. Focused on producing high-quality products, the company uses cod from Norway’s exceptional marine environments. Mills Kaviar Original stands out due to its incredibly exquisite and rich flavor. It is made from first-rate cod roe, known for its high content of Omega-3 fatty acids. This cod roe matures slightly and is smoked to acquire a rich taste, all packaged elegantly and conveniently. It is the most popular topping for sandwiches in Norway and has already conquered the Greek market.
Norway’s ideal location for fishing is evident, offering the most favorable conditions for fish. The very low temperatures, the exceptional variety of fish, and the presence of many islands make Norway an excellent region for sustainable fishing. These factors have contributed to making Norway the world’s second-largest exporter of seafood, while enjoying the respect of top chefs and researchers worldwide. It is challenging to find similar quality and variety in other regions, as experts argue.

Discover here the unique Mills Kaviar Original that will transport you to the heart of Norway.

Learn more about the rich marine ecosystem of Norway’s waters here.

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